After many amazing weeks of events, talks, cooking demos, markets – and always tasty treats – the Wicklow Naturally October Feast will come to a close this weekend. However, there are still a few different events that you can sink your teeth into:

Meet the maker – Le Paysan
Fri 29th October 2021 | 12 noon to 2 pm | Gallagher’s SuperValu Wicklow - In Person Event
Meet Le Paysan, taste some of their delicious range and get some great recipe ideas at Gallagher’s SuperValu Wicklow.

About Le Paysan

Le Paysan Artisan Food was established by the wonderful Thierry Peurois and operates from Wicklow Enterprise Park, The Murrough in Wicklow town. It’s in these kitchens where Thierry produces the most delicious pâtés which are made using recipes that have been developed from traditional French family recipes.

Tasting Menu from The Garden of Ireland at Lily’s On Church Street
Fri 29th October 2021 | 7:30 pm | Lily’s On Church Street, Wicklow Town, Co. Wicklow, A67 X728 - In Person

Tasting menu from The Garden of Ireland at Lily’s On Church Street.

Enjoy a wonderful evening as Lily’s Head Chef has created a unique tasting menu consisting of Wicklow food paired with some of Wicklow’s finest drinks, all in the perfect surroundings of Lily’s On Church Street in Wicklow Town. The event includes talks from the Wicklow Naturally family.

About Lily’s On Church Street

In the heart of Wicklow town is a neighbourhood restaurant where responsible cooking, sustainability, traceability, and supporting local producers are key to the restaurant’s success. Lily’s On Church Street is run by chef Marc McWilliams who leads the front-of-house team as well as the team of culinary arts students working in the kitchen. Sourcing food responsibly means everything at Lily’s On Church Street so much so the team sources their products first and then creates their menus.

Read more about Lily’s On Church Street here.

Booking essential.

Showcase of Wicklow Naturally Produce at The Quay, Wicklow Town
Sat 30th October 2021 | Every Saturday in October from 10 am to 3 pm | The Quay, Wicklow Town - In Person Event

Showcase of Wicklow Naturally members’ produce along with cooking demonstrations.

Wicklow is bursting with flavour thanks to its abundance of world-class local food and drink producers. Join us every Saturday in October from 10 am to 3 pm at The Quay in Wicklow Town where we will showcase our members. Cooking demonstrations are hosted by Wicklow Country Berries and The Fishman.

Nourishing Nutrition Walk & Talk with Ilona Madden – October 30th
Sat 30th October 2021 | 10 am | Killruddery House and Gardens

This is a relaxing guided walk for anybody who has an interest in health and nutrition as well as for anybody who wants to kickstart a healthier lifestyle and eating habits – focusing on real, local and organic foods. You will be guided by Ilona who is a qualified Nutritional Therapist and Tourguide bringing together stories of traditional Irish food history and modern nutrition advice. We start at 10 am at Kilruddery overflow car park and should be finished around 12.30 in the gardens. Afterwards, you can enjoy the Farmers Market and speak to some local food producers.

€35 per person (includes entrance fee to the farm walks and gardens)
Max number 15
Book here

Powerscourt Distillery Ltd presents Oíche Shamhna Cocktail Night
Sun 31st October 2021 | 7 pm | Virtual Event

This online event will take place on Sunday, October 31st. The evening promises to be a great night. It will feature Fercullen Whiskey and other Wicklow Naturally members’ products, including Kilmullen Farm’s Apple Juice, Olly’s Farm Honey, and Wicklow Way Wines.

This virtual event will be streamed on Facebook via Wicklow Naturally’s Facebook page here.